Harukasumi Junmai ginjo Green - 720ml

Origin: Akita, Japan

Brewery:  Kuribayashi Shuzoten

Type:  Junmai ginjo 

Ingredients:  Rice, Rice Koji

Main rice Variety:  Misato nishiki

Harukasumi Green label is crafted using local “Misato Nishiki” rice, known for its rich umami, gentle sweetness, and refreshing acidity. It’s a premium sake rice born in Akita Prefecture, a cross between the celebrated Yamada Nishiki and Miyama Nishiki —a true thoroughbred. Just knowing the pedigree of this rice is enough to stir curiosity about the sake it produces.

This sake uses No.9 yeast (Kumamoto Yeast), imparting refined acidity and elegant, aromatic ginjo fragrance.

It has a gentle and soft mouthfeel, with a delicate, melon-like aroma that softly unfolds. The taste is refined and subtle, spreading gently across the palate, allowing you to fully savor the clean umami of Misatonishiki rice.

Perfect as an accompaniment to food.
Please enjoy it chilled.